The housewarming happened: 2×2 gallon containers of beverages (white sangria & watermelon margaritas) made it fun.

One of the best parts about having a new house is coming home and eating meals with my main man at our dining table.
Our first real meal (with chairs) was buckwheat pancakes topped with maple butter & homemade apricot preserves. The meal wouldn’t have been possible without our pals- maple butter from Danielle’s Montreal Trip, apricots for the jam from Annie’s back yard, and Cava for mimosas from Brendan & Rosie.

I went to the farmer’s market and bought this stuff

I made a healthy dinner of patty pan squash & quinoa fritatta with crimson carrot, fennel, & italian onion salad.

Dessert, sour cherry juleps
followed by a few rounds of card games.

And the view from our front room

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